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Table & Plate
Introduction
Welcome
Camera Gear
The Set Up (3:09)
Picking Props (2:14)
Those extra little touches
Those special extra touches
Making candied Lemons (2:47)
Making chocolate Leaves (1:58)
Using gold dust, food powders & drizzling chocolate (1:59)
Working with frozen berries (4:11)
Breakfasts
Banana Smoothie (10:04)
Berry Yogurt Crunch (23:04)
Egg and Bacon Muffins (5:21)
Avocado on Toast with blistered tomatoes (25:04)
Croissants with Nutella and strawberries (5:28)
Snacks & Entrees
Rustic Truss Tomatoes (3:37)
Mini Bruschetta with cream cheese and balsamic dressing (21:13)
Baby spinach & basil dip with cheesy flatbread sticks (12:21)
Loaded Nachos (19:31)
Sung Choi Bao (9:55)
Mains
Basil Pesto with Zucchini noodles (7:45)
Cherry Tomatoes & Chorizo Penne (9:24)
Thai Green Curry & Rice (9:03)
Easy chicken gyros salad (11:20)
Desserts
Rustic No Bake Lemon Cheesecake (11:30)
Flour-less Chocolate Cake (14:10)
Apricot & Strawberry Turnovers/ Danish (8:49)
White chocolate Panna Cotta with passionfruit & summer berries (12:17)
Chocolate Mousse (14:14)
Finishing Up & Bonuses
Thank You
Bonus Textures
Bonus Lightroom Presets
Teach online with
Baby spinach & basil dip with cheesy flatbread sticks
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